Microgreens – a Primer
For several years now, I’ve been thinking about growing microgreens at home. I have been buying them for about a decade at the fruit and veg stores, dropping $5-$7 for a paltry 100-150g of them, at least once a week because I like them so much as my “green” choice on… everything. Burgers. Sandwiches. Pizza. […]
Chilean Guava – Ugni Molinae
One of the reasons I garden for food production is I can grow things you simply cannot find in any fruit and veg store locally. One of those things I’ve chosen to grow is a plant called, in latin, Ugni Molinae; it’s more commonly known as Chilean Guava. It’s much more popular in Britain than […]
Egyptian Walking Onions
“Say, what’s that type of onion there; I don’t recognize it.” “Well, let me tell you. Plant this onion in an area with good soil that drains well, and then basically ignore it. Come back in 2 to 4 seasons, and your entire area will be filled with them. “How’s that possible?” “Because this onion […]